I’ve always been a sucker for pasta. All those delicious carbs, smothered in tomato or pesto sauce, and then covered with cheese? Yes please. Catelli pasta had a fun event to celebrate their 150th birthday.
I’ve always been a sucker for pasta. All those delicious carbs, smothered in tomato or pesto sauce, and then covered with cheese? Yes please. Catelli pasta had a fun event to celebrate their 150th birthday.
