Along with a classy atmosphere and a delicious menu, e11even has some amazingly delicious cocktails. My favourite cocktail? Their Georgian Mule. So tasty, I could drink 3 of these! If you’re looking for something yummy to pair this with, I suggest Nonna’s Meatball (This giant meatball is a crowd pleaser and my favourite dish!) or their Chocolate Pecan Pie. Yum.
Check out their menu here, or keep reading to see how to whip up this cocktail.
You’ll Need
1 1/4 oz Peach Ciroc
1/2 oz Amaretto
1/2 Lime Juice
3 oz Gingerbeer
Method
Fill a copper cup with crushed iced and place all ingredients inside. Top with a mint leaf. Enjoy!
e11even is at 15 York St, Toronto
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